Food is culture

Creating one's own food

Nature and culture

Even nature is culture

Playing with time (and climate)

Playing with space

Conflicts

The invention of cuisine

Fire > cooking > kitchen > cuisine > civilization

Written cuisine and oral cooking

Anticuisine

Roasted and boiled

Pleasure and health

The pleasure and the duty of choice

Taste is a cultural product

Digression: playing at "historical cuisine"

Taste is a product of society

From the geography of taste to the taste of geography

The paradox of globalization

Food, language, identity

Eating together

The grammar of food

Substitutions and annexations

Tell me how much you eat and I'll tell you who you are

The how, the why, and the wherewithal

Food and the calendar: a lost dimension?

Identity, exchange, traditions, and "origins"

Roots: a metaphor to use all the way.